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A Sunshine Coast specialty with a bit of Hawaiian thrown in!
Fresh ham, juicy pineapple and lashings of mozzarella cheese. |
$16.50 |
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Pizza lovers the world over can’t resist this spicy Italian meat pizza!
Pepperoni, cabanosi, kabana, chorizo sausage, mozzarella cheese,
tomato, onion, and fresh chilli oil. |
$19.00 |
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This is an all time Greek favourite uniquely flavoured by the Cabin’s classic wood fired oven!
Lamb back strap, feta cheese, kalamata olives, mozzarella cheese, fresh rocket, and tatziki dressing. |
$19.00 |
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New Yorkers love pizza cooked the traditional way in a wood fired
oven – but this one’s got it all!
Pepperoni, fresh tomato, capsicum, onion, mushroom, olives, ham, pineapple, fresh basil, mozzarella cheese and anchovies. |
$17.50 |
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The first Pizzas ever made were the Margarita - affectionately
named after Queen Margarita of Italy who loved them!
Slices of fresh ripe Roma tomatoes, baby mozzarella, fresh basil and
virgin olive oil. |
$16.00 |
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The taste and fragrances of the royal palaces of Siam.
Roast chicken, onion, capsicum, bok choy, lemon grass, kaffir lime
leaves, coriander, peanuts and Thai ponzu dressing. |
$18.50 |
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Marco Polo was the first Italian to explore the mysteries of China
and to exchange their culinary wonders!
Fresh roasted Peking style duck, bean shoots, wood fired capsicum,
feta cheese, rocket and basil pesto. |
$20.00 |
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A seafood treat fresh from seas of Queensland!
Prawns, scallops, Moreton Bay bug meat, squid, mussels, reef fish,
fresh onion, tomato, mozzarella cheese and lemon/dill mayonnaise. |
$21.00 |
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